雞尾包餡料做法 | 湯種雞尾包餡料做法 | cocktail buns stuffing | #雞尾包餡料做法 | #cocktailbunsstuffing
湯種雞尾包餡料 (stuffing):
- 30克低筋粉 (30g cake flour)
- 30克无盐黄油室溫 (30g unsalted butter)
- 20克糖 (20g sugar)
- 22克椰絲 (22g shredded coconut)
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